these arrangements are all from the sogestsu ikebana website.
inspired by my friend telling me she enjoyed a meal of homemade onigiri
after seeing them on ii-ne, i have an idea.
and tell us about your onigiri?
i am sure you would all make some wonderful combinations.
it would seriously be really great to hear about what you make,
like a direct line from ii-ne to the outside world!
i will try and collect them and do a ii-ne reader onigiri tribute post
(so pictures are also welcome)
the first onigiri suggestion i loved is:
little grated, sauteed zucchini fresh from the garden:)